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Christine Fahey

Accounting | Controller

My very first job was in the restaurant industry, which carried me through college where I completed a degree in Accounting. After years in the corporate accounting world, and a short break to raise two kids, I again found myself in a restaurant environment, first at the Tavern Grill in Woodbury and then the opportunity to step into an Accounting role and then Controller position with Hemisphere Restaurants.

When I am not "crunching the numbers" I enjoy traveling and trying new breweries with my husband and spending time with my kids.